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  3. Salmonella in turkeys on all premises in Great Britain, 2010-2014

Salmonella in turkeys on all premises in Great Britain, 2010-2014

Summary

This dataset shows the total number of Salmonella isolations in turkeys on GB Premises from 2010-2014. The data is grouped by Salmonella subspecies, the numbers of isolations are given, and the whole is grouped by year. An 'isolation' is defined as the first report of a salmonella isolate (a cultured instance of Salmonella from a sample) from a known group of animals on a single occasion. The laboratory facilities are UKAS accredited to BS EN ISO 17025:2000 (Lab Nos. 0941, 1769 and 2112) for an extensive range of tests supported by proficiency testing accredited to ISO/IEC Guide 43-1 1997 (Lab No. 0004). APHA is certificated to BS EN ISO 9001:2000 for ‘the provision of a range of specialist veterinary scientific services to the Government and other interested parties worldwide’ (Certificate Nos. LRQ 4000436, 4001071, 0962413 and 4001392). Additionally, APHA holds Good Laboratory Practice and Good Manufacturing Practice approval and complies with the Joint Code of Practice for Research projects and Good Clinical Veterinary Practice quality standards. APHA Weybridge is accredited to BS EN ISO 14001:2004 for environmental management system.

Categories

Use limitation statement

There are no public access constraints to this data. Use of this data is subject to the licence identified.

Attribution statement

©Crown Copyright, APHA 2016

Technical information

Update frequency

unknown

Lineage
N/A

Spatial information

Geographic extent

  • Latitude from: 49.86 to 60.86
  • Longitude from: -8.45 to 1.78

Metadata information

Language

English

Metadata identifier

f1c5e938-b9e2-429a-9d28-97a19593df57

Data and Supporting Information

Data services and download by area of interestLinkAction
http://data.defra.gov.uk/Agriculture/APHA0184-Salmonella_Turkey.csvOpen link